i hate this guy ....for one main reason only .....he treats his staff like shit ...........rumour ....... has it ........he has kept the staff tips .....paid the lowest wages ......and other violations .....yet he lives in a 36 million pound home ..........it does nothing for rich people .....it puts them in a bad light ....... the fact i am vegetarian and hate animal cruelty does no propel to much like him any further ......than reallyy hate him ......there is no such thing as a humane killing of an animal......so that is fucking bullshit right off the top ......no matter how much you spoil the animal .......death is death ,.............however back to this guy he lives in luxury while his staff get shit pay ......is that not all bosses fucking over the staff .......however .......on the flipside .......is it his fault thata the staff are going to work for peanuts ......they could leave .......or do they have a wife and kids to feed also ......so is he the bad guy .........that's a sticky one .....they could leave .....if they wanted to .......it the job sucks ....certainly no one is holding a gun to their heads .......so he is just .....so its a double edged situation ...........
Inside Salt Bae Nusret’s glam life from private jets, a £36million palace, pals with David Beckham & ‘NINE kids’
TO diners at his restaurants, Nusret Gokce cuts a charismatic figure - hanging out with celebs and tossing seasoning over £700 steaks with his signature flourish.
But the flamboyant Turkish chef - known to his millions of followers as Salt Bae - had a humble upbringing with a family so poor he had to drop out of school when he was 10.
Here we look into rapid rise of Salt Bae whose fans include David Beckham, Christiano Ronaldo and Leonardo DiCaprio.
Butcher's apprentice at 13
The son of a miner, Nusret was one of five children born and raised in a small poverty-stricken suburb just east of Istanbul.
His family took him out of school after primary, due to financial pressures, and he was forced to work from a young age.
At 13 he was taken on as a butcher’s apprentice, working long hours in the Turkish steakhouses for the next decade before moving to Buenos Aires on a mission to learn more about meat.
He worked for nothing in the restaurants, dreaming of eventually making it as a chef in the US.
“I was always wishing and wishing to open up a restaurant,” Gokce told NBC News.
In 2010, at the age of 27, he got his wish, opening the his first Nusr-Et steakhouse in the Etiler neighborhood of Istanbul with just eight tables and 10 employees.
After meeting Turkish businessman Ferit Sahenk, who was so impressed with his meal at the restaurant he offered to invest, Nusr-et opened various locations in the Middle East including Ankara, Doha and Dubai.
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Sexiest butcher on Instagram
Nusret’s Salt Bae fame happened almost overnight in January 2017, when he posted a 36-second video called Ottoman Steak on Instagram.
The clip shows him slicing a boned steak then performing his trademark move - with his hand shaped “like a cobra” and rock salt bouncing off his arm onto the meat.
Bruno Mars tweeted the video, which instantly went viral and gained 2.4million views overnight. It has now been viewed 17million times.
The move - and the classic white T-shirt and black jeans that would become Salt Bae’s working uniform - was born and earned him the title “sexiest butcher on Instagram.”
"All of my feelings are coming from inside of the meat, down to when I put the salt onto the meat,” he once explained.
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